The Sweet Potato Chef The Ultimate Guide Kimberly Hansan 9781505675597 Books
Download As PDF : The Sweet Potato Chef The Ultimate Guide Kimberly Hansan 9781505675597 Books
* The Ultimate Sweet Potato Recipe Guide * Sweet potatoes provide a nutritious alternative to a regular potatoes. Packed with vitamin A, baked sweet potatoes can be prepared largely in the same way as regular potatoes, but the natural sweetness of the orange tuber provides a variety of flavor options. Sweet potatoes were first introduced to the rest of the world when Columbus brought them over from the island of Saint Thomas. You can bake 'em, boil 'em, microwave 'em.... Just about anything you can do with a potato, you can do with a sweet potato. We have collected the most delicious and best selling recipes from around the world. Enjoy! Enjoy Delicious Sweet Potato Recipes Today! Scroll Up & Grab Your Copy NOW!
The Sweet Potato Chef The Ultimate Guide Kimberly Hansan 9781505675597 Books
This book is identical to Terri Smitheen's Sweet Potato Recipes. It has a different cover and author, but the same 31 recipes and format. Inside both are published and copyrighted by Encore and there is no other author indicated. The recipes look interesting and good and I got both books for free so I am ok. But I would be very unhappy if I paid for supposedly 2 different, separate books with supposed different authors and they were the same.Product details
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Tags : The Sweet Potato Chef: The Ultimate Guide [Kimberly Hansan] on Amazon.com. *FREE* shipping on qualifying offers. * The Ultimate Sweet Potato Recipe Guide * Sweet potatoes provide a nutritious alternative to a regular potatoes. Packed with vitamin A,Kimberly Hansan,The Sweet Potato Chef: The Ultimate Guide,CreateSpace Independent Publishing Platform,1505675596,Cookery food & drink etc,Cooking,Cooking Reference,Cooking Wine,Reference
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The Sweet Potato Chef The Ultimate Guide Kimberly Hansan 9781505675597 Books Reviews
I didn't like it at all
Some nice new recipes. A lot to try out. Not all sounded so tasty. Will be testing out a few of these for sure.
They are my all time favorite vegetable. I like their natural sweetness and now thanks to this ebook I can have them sun up to sundown.
yum
Here we go again. More versions of the exact same book with the exact same recipes put out by the same questionable publisher (Encore Books with a name change to Encore Publishing) who keeps doing this. The question remains, why would they do this? Why do they need to use the same recipes over and over and over (as in three different "authors" with three different publisher dates) and expect us to buy three different versions of the exact same recipes? Would someone think this was less than honest?
First version came out with fake author name "Terri Smitheen" under title "Sweet Potato Recipes The Ultimate Guide" dated 10-27-2013. That in itself is not honest because it NEVER was the"ultimate" guide. Had it been, we never would have seen the same thing put out later.
Second version came out with fake author name "Kimberly Hansan" under title "The Sweet Potato Chef The Ultimate Guide" which again is not accurate. It SHOULD have been called "The SAME Ultimate Guide" in order to be honest and forthright. But not Encore Publishing.
Now we have "Sara Hallas" who might have been working in the same office (if she really existed) but she managed to copy ALL of the exact same recipes, put them in her book and publish them for Encore Publishing on the very next day, 12-7-2014 and titled "Sweet Potatoes The Ultimate Guide".
You'd think Encore Publishing would have caught this overnight sensation duplication of the same recipes and stopped it before it went out. But that's not the case. One has to wonder why this mistake continues to take advantage of paying customers who buy the same info over and over and over.
This is their third (but probably not their last) "Ultimate Sweet Potato" book with the same recipes again.
This book is identical to Terri Smitheen's Sweet Potato Recipes. It has a different cover and author, but the same 31 recipes and format. Inside both are published and copyrighted by Encore and there is no other author indicated. The recipes look interesting and good and I got both books for free so I am ok. But I would be very unhappy if I paid for supposedly 2 different, separate books with supposed different authors and they were the same.
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